Handmade Offset Smokers For Sale

If you're looking to invest in a quality offset smoker, you're in the right place. Our offset smokers are handmade in Lancaster County, Pennsylvania and built to last more than a lifetime.

New to Offset Smokers?

If you’ve never used an offset smoker before, these smokers offer an experience that you can’t get using an automated smoker. As a rule, you have to add more wood or charcoal every 45–60 minutes. Some people shy away from offset smokers because of that, but in reality it adds to the fun outdoor cooking experience.

"I cooked 4 pork butts, 8 racks of St. Louis style ribs, and a case of whole chicken legs. They turned out the best I've ever made, no exaggeration! These cookers make a seasoned professional out of an amateur."

Jim, JD's Smoky Pit BBQ

"The TS250 and BBQ42 chicken cooker make cooking so easy, it’s nearly set it and forget it. It cooks like a dream with the tastiest chicken anywhere."

—Mark Stalvey, Gaffney, SC, Cherokee Pit


Offset Smokers in Action

Grilling and Smoking a Variety of Foods 

Featuring a TS250 Tank Smoker equipped with optional upgrades.

Cooking for Hundreds

Featuring a TS250 Tank Smoker equipped with optional upgrades.

Ribs, Sausage, and Chicken

Featuring a TS250 Tank Smoker equipped with optional upgrades.


Need Help Choosing an Offset Smoker?

Contact a Meadow Creek dealer for a quote and advice in choosing the model and upgrades that are right for you.

Made With Integrity

At Meadow Creek, we believe it takes more than raw steel and cool machines to build a grill or smoker. That's why every piece of equipment is handmade in a culture of integrity.

Why You Should Consider a Meadow Creek Offset Smoker...

A common problem with cheap offset smokers is inconsistent temperature—it can be a real battle maintaining the fire for long cooks. Our charcoal/wood-fired offset smokers make it a breeze to crank out amazing barbecue and give you the fun of playing with fire.

  • If you like managing a live fire, they are fun to use—even on longer cooks.
  • You can deck out one of our reverse flow smokers with lots of cool options, including insulated firebox, stainless steel workshelves, and a mounted chicken cooker. What's more, we promise to make it exactly how you ordered it.
  • We put our whole heart into producing top quality. You really need to see the workmanship in real life to fully appreciate it, but everything from the heavy steel doors to the positive-lock latches to the smooth welds, sliding stainless steel grates, and rounded tank ends designed for optimal airflow comes from a passion to give you the best value for your dollar.
  • The trailer models look great behind your pickup truck or SUV and come with a 2" ball hitch, a heavy-duty wheel jack, rubber torsion axles, and flush-mount LED lights.

Usage Summary: If you want to cook with indirect heat, but occasionally cold smoke cheese and cook over direct heat choose a Meadow Creek offset smoker with an optional charcoal grill pan.

Difference in Models: Available in charcoal/wood fired models. The TS120, TS250, and TS500 models each come built on a highway trailer. The other models are made to move around by hand. Sizes range from smaller backyard models to the 500-gallon TS500. Browse the product listings above for photos, features, measurements, and add-ons for each model.


Stories of an Offset Smoker in Use

Smoked Meatballs Recipe on an Offset Smoker
Why Every Backyard Caterer Eventually Needs a BBQ Smoker on a Trailer
Whole Pig: PR60T Pig Roaster vs TS250 Tank Smoker
Backyard Feast on the Meadow Creek SQ36 Offset Smoker

Need Help Choosing?

The Meadow Creek Buyer Guide will help you define your goals and choose an offset smoker or grill with confidence.