Meadow Creek Buyer Guide

The Handbook for Choosing Your Meadow Creek Cooker With Confidence

This guide is packed with charts, photos, and articles to help you...
  • Understand the Meadow Creek culture.
  • Determine if Meadow Creek is a good fit for you.
  • Choose the model that fits your presentation, cooking style, menu, and crowd size goals.
  • Invest in upgrades that suit your needs.

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John McCarthy, Casey’s Publichouse

"I own two restaurants and have been in this business for over 25 years... We were very surprised to see the quality of the product, as well as how easy it is to operate... Thank you for your help and for providing me with such a quality piece of equipment. It

has made us more profitable and more unique."

Confused about all the grills and smokers on the market?

This guide will help you define your goals and choose a smoker or grill with confidence.

Who Is Meadow Creek For?

It would be really cool if everyone decided to cook on a Meadow Creek cooker, but it's not going to happen. Meadow Creek is for a very specific group of people. Are you one of them?

Cooking Styles

You cannot choose a smoker or grill until you know something about cooking styles. This section covers important distinctions between indirect, direct, and semi-direct and common cooking styles in each category.

Customize Your Cooker

In this chapter, you will learn about the many ways you can customize your Meadow Creek smoker or grill and which ones are a wise investment for your particular situation.

About the Author: Lavern Gingerich

For the last 15 years, Lavern has worked as a marketing agent for Meadow Creek equipment, helping people choose barbecue equipment that fits their situation. He's recently acquired the role of online brand ambassador for Meadow Creek and is stoked about helping more people discover the quality and integrity of this thriving brand in the heart of Lancaster County, PA.

What People Are Saying About Meadow Creek

Steve Cornell

"Ardyth and I are very excited about Meadow Creek Smoker. After reading many sites looking for a smoker, the Meadow Creek line came out heads and shoulders above the competition."

Wade Janes Citrus Heights, CA

“There is no force in the world that would make me give up my PR60T. I do a lot of cooking and it has never let me down... I don’t endorse many things but I would gladly suggest this or any other Meadow Creek cooker to someone who really wants the best meat ever cooked!”

Charlie Watts

"I have the 250 Smoker with the BBQ42 chicken cooker. I wouldn’t take anything for it! I smoke butts for a restaurant, 20–40 per week just for pulled pork sandwiches.

The smoker makes it so easy to cook it seems foolproof."

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