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Meadow Creek PR72 72″ Charcoal Pig Roaster

$2,575.00 MSRP (add-ons in photos not included)

Quickly and easily roast a whole pig up to 325 pounds (live weight) on this revolutionary pig cooker. Besides whole pigs, this pig cooker can handle anything you’d do low and slow in a regular smoker, including up to 44 pork butts or 60 whole chickens using the second tier grate. Wood or charcoal fired.

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Note: Prices are manufacturer suggested retail and do not include any applicable sales tax, freight, or destination fees. Prices may change without notice. Request a quote from your Meadow Creek dealer.

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Description

Quickly and easily roast a whole pig up to 325 pounds (live weight) on this revolutionary pig cooker.  Besides whole pigs, this pig cooker can handle anything you’d do low and slow in a regular smoker, including up to 44 pork butts or 60 whole chickens using the second tier grate. Wood or charcoal fired.

Pig Roaster Videos

St. Louis Ribs on a Meadow Creek PR60T Pig Roaster

Meadow Creek PR60T Pig Roaster Demo

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Additional information

Overall Dimensions

44”h x 79.5”l x 33.5”w

Grate Height From Ground

27”

Grate Dimensions

24” x 70”

2nd Tier Grate Dimensions

22” x 70”

Cooking Area

11.67 sq. ft. (1,680 sq. in.)

Cooking Area With 2nd Tier Grate

22.36 sq. ft. (3,220 sq. in.)

Grate Style

Wire Grid With 1/2” Spacing

Metal Thickness

13 Gauge

Net Weight

400 lbs.

Shipping Weight

475 lbs.

Capacity of Whole Pigs

Single Grate: 275 lbs.

Capacity of Pork Butts

2nd Tier Grate: 40-44, Single Grate: 21-24

Capacity of Racks of Ribs

2nd Tier Grate: 24-30, Single Grate: 12-15

Capacity of Whole Briskets

2nd Tier Grate: 18-20, Single Grate: 9-12

Capacity of Whole Chickens

2nd Tier Grate: 50-60, Single Grate: 25-30

Capacity of Hamburgers

2nd Tier Grate: 160-175, Single Grate: 85-90

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