Big Black is back! In this story, we fired my Meadow Creek TS250 barbecue trailer with a BBQ42 grill to cook 14 racks of loin back ribs, 20 pounds of sausage, and a case of chicken leg quarters. If you’re dreaming of someday owning a large stick burner, you’ll love browsing the dozens of tantalizing photos in this post.
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Chicken thighs are my favorite part of the chicken and boneless is the way to go when you don’t want to make your guests eat around bones or you want to slice the chicken for tacos or sandwiches. In this story, I’m sharing my methods for grilling boneless chicken thighs on a Meadow Creek BBQ42 Chicken Cooker.
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The Meadow Creek BBQ42 Chicken Cooker is an all-time bestseller. It’s large enough to feed 50 people but small enough for patio use. Naturally, it’s also quite popular in our Meadow Creek Equipment Owners Facebook group. The smaller BBQ26S, with a cooking area under half that of the BBQ42, is also popular among backyarders.
Here are some photos from the Facebook group of the BBQ42 and other Meadow Creek Chicken Cookers grilling chicken, wings, skewers, ribs, and even briskets.
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A few weeks ago, I had the privilege of attending Meadow Creek’s annual dealer meeting. The evening meal is always excellent, but this year was especially fun since I got to hang out on Melvin’s patio and watch the guys cook. Read this post for photos of thick, juicy tomahawk steaks, seared over direct heat and then finished with indirect heat on a Meadow Creek Pig Roaster.
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